ready food

Thirteen Spices Crawfish Whole (700g/pkt)
十三香小龙虾 40/50 (700g/pkt)  

All West Malaysia Shipping 全西马配送服务

Cooked Crayfish-Garlic (700g/pkt)
蒜香小龙虾 (700g/pkt)  

All West Malaysia Shipping 全西马配送服务

9 Flavour Dumpling (9pcs/pkt)
小笼包 (9pcs/pkt)

Cooking Method 烹饪煮法 :

Cutie Juliet Bun (40g/pkt)-6pcs
公主包 (40g/pkt)-6粒

Cooking Method 烹饪煮法 :

Crispy Sea Urchin Dumpling (6pcs/pkt)
海胆锅贴 (6pcs/pkt)

Cooking Method 烹饪煮法 :
After deforst fried with cover 10 minutes
解冻后 闭盖炸热10分钟。

Taro Balls (300g/pkt)
手工芋丸 (300g/pkt)
------------------------------------------------------------- Gross weight per pack : ± 300g 每包毛重 : ± 300克   All West Malaysia Shipping 全西马配送服务 DELIVERY IN 1-2 WORKING DAYS 货物将在1-2天收到食材 今天下单 明天送货 Whatapp us to find out more details of Wholesale Price / Business

Hot & Spicy Chicken Chop (200g/pkt)
香辣鸡扒 (200g/pkt)

- 只需热锅炸 就能食用 快捷方便

Glutinous Rice Chicken (2pcs/pkt)
糯米鸡 (2pcs/pkt)

Cooking Method 烹饪煮法 :
After deforst steam with cover 10 minute

Braised Yam Roast Duck (350g+-/pkt)
芋头焖烧鸭 (350g+-/pkt)

Cooking Method 烹饪煮法 :
After deforst steam with cover 10 minute

Rendang Chicken/ Ayam Rendang (300g+-/pkt)
仁当鸡 (300g+-/pkt)

Cooking Method :
After deforst steam with cover 15 minutes
烹饪煮法 :
解冻后 封盖 蒸热大约15分钟